Hypertexted DBQ Rubric: Difference between revisions
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{| class="wikitable" | {| class="wikitable" | ||
! Doc | ! style="text-align: center;" | Doc | ||
! Content from Doc | ! style="text-align: center;" | Content from Doc | ||
in Essay | in Essay | ||
! Doc Supports | ! style="text-align: center;" | Doc Supports | ||
Argument | Argument | ||
! Document | ! style="text-align: center;" | Document | ||
Sourced | |||
! rowspan="4" | Content from 3 | ! rowspan="4" | Content from 3 Docs ____/ 1 | ||
Docs ____/ 1 | |||
Supports Argmt | Supports Argmt | ||
Revision as of 14:01, 13 December 2017
This rubric is based on the latest College Board History Rubrics but is reworked to be used in the classroom. It represents the order in which teachers would most likely assess the individual rubric items. Click HERE for a paper version that can be used in class.
| Introduction | ||||||
|---|---|---|---|---|---|---|
| Contextualization ____/ 1 Thesis ____/ 1 | ____/ 2 | |||||
| Item | Quantity | Price | ||||
| Bread | 0.3 kg | $0.65 | ||||
| Butter | 0.125 kg | $1.25 | ||||
| Complex Understanding ____/ 1 | ||||||
| Bread & Butter | Pie | Buns | Danish | Croissant | ||
| Cheese | Ice cream | Butter | Yogurt | |||
| Doc | Content from Doc
in Essay |
Doc Supports
Argument |
Document
Sourced |
Content from 3 Docs ____/ 1
Supports Argmt with 6 Docs ____/ 1 At Least 3 Docs Sources ____/ 1 |
|---|---|---|---|---|
| 1 | ||||
| 2 | ||||
| 3 |